17 weeks and going and going and going

Yup that's my first official belly shot for baby number 3, kid number 4. According to the baby books and the internet the baby is over 5 inches now which makes sense because this week I started to feel the baby move! Yup little squirt is most active around 6-8 in the evening so far, or when I squish it too much. I'm still early on so I forget sometimes when I am bending over or holding Lincoln over my stomach and the baby retaliates. We will find out in a few more weeks what we are having and couldn't be more excited. If it's a boy we are pretty much set as far as the stuff part of a baby goes. I mean I do need to get a new Boppy and the consumables like diapers, wipes and pacifiers, but otherwise we are good. If this one is a girl then boy I will have trouble not buying headbands and ruffly outfits. At least narrowing down the sex will help us start talking about baby names. The morning sickness has subsided but I've been sick with a cold for almost an entire month. My last doctor's appointment was Nov. 10th and that was the day I started getting a sore throat. I got better for about a week or maybe a week and a half and then got a different cold or something and and completely miserable again. My next doctor's appointment is Dec. 8th... hopefully better by then.

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Belated Christmas Pics

Because I didn't download any pictures for a while, and then it was after Christmas and things got wild for a while I kind of skipped over the actual holiday so several weeks late, here is how we spent our Christmas. I didn't get any pictures when we were over at Shane's family's house but we spent lots of time over there too. All four kids in one picture together! Warner kind of blends into the tree skirt but his little baldish head stands out. Luckily the matching pajamas I bought for the boys last year still fit too. Head lamps for spying on Santa. Opening presents was a daunting task for Lincoln. I think this was when he realized asking only for a "princess and a peanut butter and jelly sandwich" wasn't the best of ideas. Don't worry he got plenty spoiled. The messy aftermath. Lincoln playing in his new tiny little kitchen. My brother and dad at our house. My mom and brother decorating a giant gingerbread...

Overnight Sourdough Cinnamon Rolls

I've been tweaking this overnight sourdough cinnamon roll recipe over the last few months and I think it's finally, exactly, the way I like it. We love this for slow weekend mornings, to take to family and friends, or for special holiday get togethers. It's also the same recipe I use when making them to sell locally. I've been keeping it under wraps for no reason in particular but it's just too good not to share. I don't have a reliable kitchen scale so this recipe uses good old fashion cups and goes a lot by the feeling of the dough. It will get messy but don't be discouraged if it doesn't turn out just right the first time. No matter the flop, these cinnamon rolls will never disappoint taste wise. The PDF printable can be found here or you can keep reading. Overnight Sourdough Cinnamon Rolls The night before you want to make rolls: 8 Tablespoons cold butter, shredded (a whole stick) 2 1/2 cups unbleached all-purpose or bread flour 1/2 cup sourdou...

Winner Winner Chicken Dinner

We love chicken in our house because it is yummy, very versatile and somewhat affordable. It is also Shane's meat of choice for his "tone and sculpt" plan. (ok so I just love how special he is and really I am not making fun of him) I generally try to find boneless, skinless chicken for less than $2 a pound. These days it is getting increasingly difficult, even looking into Zycon or Costco so when I found some for $2.30/lb I got all the had... two packages. I frozen one because Shane will BBQ that for lunches on the weekend. With the other package, which I think was about 3.5 pounds or 5/6 breasts, I was able to look on the monthly menu plan and figure out what chicken type dinners I had coming up and chop from there. Since the breasts are usually very thick I slice them in half, like a top and bottom part. Then I either chopped up into bite sized pieces or froze whole. For less than $9 in chicken I made four meals that will serve at least two adults and two children. ...

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