Ah ha! I finally figured out how to beat the system and can post pictures again. I'm sure the room will run out again and I will eventually have to upgrade but I think I have a solution for now. I liked some features on the other site but it was difficult for me to get things to be the way I wanted them to be and am comfortable here on blogger. Hopefully I haven't thrown off my groove and can import the few posts I did post there. So for now I will leave you with these festive pictures of Warner wearing a santa hat. Ho ho ho Happy December 4th!
I've been tweaking this overnight sourdough cinnamon roll recipe over the last few months and I think it's finally, exactly, the way I like it. We love this for slow weekend mornings, to take to family and friends, or for special holiday get togethers. It's also the same recipe I use when making them to sell locally. I've been keeping it under wraps for no reason in particular but it's just too good not to share. I don't have a reliable kitchen scale so this recipe uses good old fashion cups and goes a lot by the feeling of the dough. It will get messy but don't be discouraged if it doesn't turn out just right the first time. No matter the flop, these cinnamon rolls will never disappoint taste wise. The PDF printable can be found here or you can keep reading. Overnight Sourdough Cinnamon Rolls The night before you want to make rolls: 8 Tablespoons cold butter, shredded (a whole stick) 2 1/2 cups unbleached all-purpose or bread flour 1/2 cup sourdou...
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